Bobs Red Mill Whole Grain Millet Flour Stone Ground 500g

Description

Product description

Millet Flour 500g, Gluten-free (Bob's Red Mill). Stone ground, wholegrain Millet Flour Millet is naturally slightly sweet and this flour will lend a fine crumb to your baking. The millet seed is naturally gluten-free and is ideal for those on a restricted diet. In addition to this, Bob's Red Mill ensure that their millet is grown, milled and packaged in a gluten-free environment. Millet flour can be mixed with other gluten-free flour such as tapioca flour to create a more sticky mix. If you are using millet flour on its own then we recommend the use of egg and/or Xanthan Gum to help bind the mix together. This is particularly important when you are trying to make biscuits. Two recipes are included on the back of the packet. Stone ground Naturally sweet flavour Gluten-free Easily digested Creates a fine texture for baking Ingredients: 100% Whole Grain Millet Flour Nutritional Information Typical Values Per 30g Energy 110kcal Protein 3g Carbohydrates 22g _of which sugars 0g Fat 0g _of which saturates 0g Sodium 2mg Fibre 2. 5g

Ingredients

100% Whole Grain Millet Flour Nutritional Information Typical Values Per 30g Energy 110kcal Protein 3g Carbohydrates 22g _of which sugars 0g Fat 0g _of which saturates 0g Sodium 2mg Fibre 2

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