Glyngore Karrybidder | Pickled Herring In Creamy Curry Sauce | 340g

Description

• Popular Scandinavian choice of pickled herring in a creamy curry sauce
• Popular Scandinavian choice of pickled herring in a creamy curry sauce
• Best enjoyed on dark rye bread or crispbread
• Mild creamy curry sauce
• Refreshing aromas and flavours of curry spices, cucumbers, onions, apple powder and dill
• The Scandinavian Kitchen is one of the UKs leading Scandinavian food outlets

Product description

The ScandiKitchen is one of the UKs leading Scandinavian food outlets, providing freshly made food and groceries from Scandinavia.
It started back in the distant days of 2006 when an Innocent Dane was pacing the streets of London with an equally innocent Swede. Their mission: to find authentic Scandinavian food in the UK.
Did they succeed? No, they didnt. This is why they decided to open ScandiKitchen.
Bronte (the Dane) and Jonas (the Swede) imported all the foods and treat they missed from home, found a great team of people, and opened their doors just off Oxford Street to teach the citizens of London that open sandwiches are a super-tasty and healthy way to lunch.
ScandiKitchen is all about bringing the best of Nordic cuisine to you.
Fiskemandens Karry Sild Herring In Curry 550/225g Danish pickled herring in creamy curry sauce. Best enjoyed on dark rye bread or crispbread.
Pickled herring is an important part of Scandinavian food heritage, and this Danish version is on of our absolute favourites. The mild curry flavour goes so well with the herring delicious with a rich tasting rye bread. Dont take our word for it try it.

Ingredients

48% HERRING, rapeseed oil, water, sugar, salt, EGG yolk, vinegar, spice mixture curry (including fenugreek seeds, coriander, cumin, cayenne pepper), cucumbers, onions, apple powder, dill, thickener (E411), preserves (E411) , E202), color (E160a), acidity regulators (E330, E300), CREAM aroma.

Directions

Serve on dark rye bread or crispy bread.

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