GRANERO Kombu 50Gr

Description

• In cold dishes necessary soak for 15 minutes.
• If whitish color appears in the alga, it is due to salts that make preservative own
• No eggs, lactose and sugar.
• No salt
• Good antioxidant as it helps prevent premature aging.

The kombu seaweed is also known as Japanese laurel, it is used in many dishes from soups to stir-fries or side dishes.

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