Greek Certified Organic Carob Ground Coffee 85g - 1.95Kg Caffeine Free Premium Quality (220 grams, Carob)

Description

• Name: Carob Coffee | Coffee Subsitute | Caffeine Free
• Certificate Bio Code : GR-BIO-15
• Carob Coffee is a delightful and caffeine-free alternative to traditional coffee, made from roasted carob beans
• Allergen-Free: Free from common allergens like gluten, dairy, and nuts
• Carob Coffee is a delightful and caffeine-free alternative to traditional coffee, made from roasted carob beans
• Natural Sweetness: Contains natural sugars, providing a subtly sweet taste without the need for additional sweeteners
• Instant Carob Coffee: Add 1-2 teaspoons of carob coffee powder to a cup.Pour hot water (approximately 200ml) and stir well.Add milk if desired.
• Brewed Carob Coffee:Use the same amount of carob coffee powder as you would regular coffee grounds Brew using a coffee maker, French press, or pour-over method. Enjoy it black or with milk, and sweeten to taste if desired.
• Origin: Greece | Expiration Date: Provided on the package

Product description

Carob Coffee is a delightful and caffeine-free alternative to traditional coffee, made from roasted carob beans. It offers a naturally sweet and slightly nutty flavor, making it a perfect choice for those who want to reduce their caffeine intake without compromising on taste. Key Features: Caffeine-Free: Ideal for individuals looking to avoid caffeine. Natural Sweetness: Contains natural sugars, providing a subtly sweet taste without the need for additional sweeteners. Low in Fat: Carob is naturally low in fat, making it a healthier alternative. High in Fiber: Supports digestive health due to its high fiber content. Preparation Instructions: Instant Carob Coffee: Add 1-2 teaspoons of carob coffee powder to a cup. Pour hot water (approximately 200ml) and stir well. Add milk or non-dairy milk if desired. Brewed Carob Coffee: Use the same amount of carob coffee powder as you would regular coffee grounds. Brew using a coffee maker, French press, or pour-over method. Enjoy it black or with milk, and sweeten to taste if desired. Usage Suggestions: Hot Beverage: Substitute your regular coffee with carob coffee for a warm, comforting drink. Cold Beverage: Make a refreshing iced carob coffee by brewing and chilling it, then serve over ice. Smoothies: Add a spoonful of carob coffee powder to your smoothies for an extra boost of flavor and nutrition. Baking: Incorporate carob powder into your baking recipes as a chocolate substitute for cookies, cakes, and brownies.

Ingredients

100% Carob coffee

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