K Premium Sushi Rice 5kg

Description

• Texture and Taste: Sushi rice has a sticky and slightly sweet texture, which helps it hold together when making sushi rolls or nigiri. The mild sweetness enhances the overall flavor of the sushi.
• Source of Energy: Sushi rice is a good source of carbohydrates, which are the body's primary source of energy. The rice provides a quick and easily digestible energy boost.
• Nutrient Content: While sushi rice is primarily a source of carbohydrates, it also contains small amounts of essential nutrients such as minerals and vitamins.
• Low in Fat: Sushi rice is low in fat, contributing to a healthier diet, especially for those looking to manage their fat intake.

Product Description

K Premium Sushi Rice 5kg

Ingredients

Short grain rice

Directions

Rinse 1 cup of rice. Soak in water for 30 minutes. Drain. Add 1.5 cups of water, bring to a boil. Reduce heat, cover, and simmer for 15-20 minutes. Let it rest for 10 minutes before serving.

Manufacturer Contact Information

J&K Global Food Ltd. Mitchells Farm, Romford RM4 1SP

Shipping and Returns

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