Kent & Fraser Gluten Free Spicy Ginger Crunchy Cookies | Wheat Free Artisan Biscuits | Natural Ingredients | 125g (Pack of 12)

Description

• Gluten & Wheat Free Baking Specially crafted to deliver exceptional flavour and texture without gluten or wheat, perfect for free-from diets.
• Bold Spicy Ginger Flavour Made with crystallised stem ginger and ground ginger for a warming, spicy kick in every crunchy bite.
• Naturally Delicious Ingredients Produced using carefully selected natural ingredients, including butter and unrefined light muscovado sugar.
• Perfect Crunchy Texture Expertly baked to achieve a satisfying crunch, proving gluten free biscuits can be just as good as traditional recipes.
• Artisan Quality Developed by Kent & Fraser with passion and precision to rival conventional wheat-based cookies in taste and enjoyment.

Product description

Kent & Fraser Gluten Free Spicy Ginger Crunchy Cookies 125g
Deliciously natural with no artificial preservatives or additives, our crunchy cookies are gluten and wheat free.
A perfect combination of sugar and spice with a heady hit of stem ginger. A crunchy cookie with a remarkably big flavour that is seriously spicy and absolutely delicious.
Deliciously gluten free
Ingredients: Rice flour, light muscovado sugar (sugar, cane molasses, alkaline caramel), butter (MILK), crystalized stem ginger (ginger, sugar) 15%, maize flour, tapioca starch, ground ginger 1.6%, raising agents (disodium diphosphate, sodium hydrogen carbonate), stabiliser: xanthan gum, sea salt. Best before: see top of pack. Store in a cool, dry place. Not suitable for nut allergy sufferers.

Ingredients

Rice flour, light muscovado sugar (sugar, cane molasses, alkaline caramel), butter (MILK), crystalized stem ginger (ginger, sugar) 15%, maize flour, tapioca starch, ground ginger 1.6%, raising agents (disodium diphosphate, sodium hydrogen carbonate), stabiliser: xanthan gum, sea salt. Best before: see top of pack. Store in a cool, dry place. Not suitable for nut allergy sufferers.

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