Mad Millie Sourdough Culture, 21 g

Description

• Requires no cultivating
• Direct set culture, add it straight to your flour
• Can be used to make original, gluten free, wholemeal and fruit sorudough
• Pack contains 3 sachets, each sachet can be used to ferment dough recipes which use up to 6 cups of flour

Product Description

The Mad Millie Sourdough Starter Culture requires no cultivating. You can add this straight to your dough mix without any hassle of growing or maintaining your sourdough starter. This culture contains: Yeast, Dextrose, Lactococcus lactis subsp. Cremoris, Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. lactis biovar diacetylactis. Each sachet can be used to ferment dough recipes that use up to 6 cups of flour. Original sourdough recipe included. Contains: milk/dairy.

Ingredients

Yeast, Dextrose, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. lactis biovar diacetylactis, Leuconostoc

Directions

Add your culture directly to your flour before adding water to make the dough

Manufacturer Contact Information

Philip Jones House Poole Hall Industrial Estate CH66 1ST

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