Mozzarella Cheese Culture 10g Italian Soft Cheese Starter for 20L Milk Dried Ferment Stretchy, Creamy Mozzarella from Milk at Home

ALCOFERMBREW

Mozzarella Cheese Culture 10g Italian Soft Cheese Starter for 20L Milk Dried Ferment Stretchy, Creamy Mozzarella from Milk at Home

RM346.31 RM577.17
Save 40% (RM230.86)
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  • Order within 3 hours and 15 minutes to get between May 14 - May 20
  • Tracked Shipping on All Orders
  • 14-Day Returns
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Description

  • For Authentic Mozzarella Traditional Italian culture for soft, stretchy mozzarella cheese made from cow's milk
  • Dosage: 10g for 20 Liters Accurate measurement for high-yield home cheesemaking
  • Includes Streptococcus Thermophilus Reliable lactic acid bacteria for delicate flavor and smooth texture
  • Ready in Simple Steps Add to milk, combine with rennet, form curds, stretch in hot whey, and shape
  • Elastic and Creamy Texture Produces mozzarella that stretches perfectly when melted


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Mozzarella Cheese Culture 10g Italian Soft Cheese Starter for 20L Milk Dried Ferment Stretchy, Creamy Mozzarella from Milk at Home

AlcoFermBrew.

Mozzarella Cheese Culture 10g Italian Soft Cheese Starte...

RM346.31 RM577.17
Save 40.0% (RM230.86)