Nordic Style Starter Cultures for Homemade Preparation of Nordic Style Yogurt and other Dairy Products (Pack of 12 sachets)

Description

• It can be used with all yoghurt-making devices and used with whole dairy,soy or cashew milk for best results when make yogurt-like products
• You can use this product to make yogurt-like fermented foods like Skyr, but also make fresh or sour cream, butter and many others. Different recipes and methods apply
• Contains Streptococcus Thermophilus, Lactococcus lactis subsp. lactis and Lactococcus lactis subsp. cremoris
• Delivers mild taste and and light creamy texture

Ingredients

Contains Streptococcus Thermophilus, Lactococcus lactis subsp. lactis and Lactococcus lactis subsp. cremoris

Directions

Follow the step-by-step leaflet inside the pack for homemade preparation of yogurt-like dairy products with a mild taste and creamy texture. You can use this starter and make Skyr, Filmjlk, Creme Fraiche or Sour Cream, Buttermilk, Butter and many others. Different methods and recipes apply for each product.

Safety Warning

May contain lactose. Store in a cool place. Not suitable for children.

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