whipping ken cream KEN LACTEA 35% SUGAR UHT LT 1

Description

• CREAM

Product description

KEN LACTEA 35% SUGAR Ken Lctea Sugar All the flavor and creaminess of the cream Excellent performance in air mountains and siphons, with 500 g of product we use only 1 gas recharge and no residue remains Ken Lctea Sugar combines the characteristics and advantages that we want to have always in the breaks to whip and in the kitchen creams; the taste of fresh cream, maximum creaminess and freshness in the mouth, without sacrificing a good performance that makes everyday work easier. All the flavor of fresh cream without aftertaste or artificial aromas Maximum freshness and creaminess Excellent consistency and stability during freezing/heating, does not crack or dry Excellent performance in fillings, covers, decorations and in any other application in confectionery Keeps stability if using acidic ingredients (lemon, strawberry, etc.) Excellent performance in every assembly process (planetary, air, siphon) Sugar is perfectly homogenized, this makes the cream ready to be used in siphons and in mountain racks, after several hours of non-use does not dry in the mountain mount pressurizer

Directions

Ready to use. No additional preparation required.

Shipping and Returns

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